Go buy some almonds & you can have these done in less than 15 minutes--no kidding. (They'd be fine with other nuts, too.) I've eaten far too many since ice & snow have kept me from delivering a lot of Christmas gifts. So, I'll be making some more in a moment. [Photograph & recipe both from Martha Stewart.com]
1 comment:
Hey Susan
Trust me.. 2010 feels better already!!! Strange to think you have many hours left of 2009. Let it down gently, after all it is being replaced by a better version.
Just been looking back at your last year post... and the gorgeous image of Vermont
Catch you when you step into 2010!! xx Julie
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